Vitamin C may Increase Survival in Women with Breast Cancer
Written by Jessica Patella, ND. Supplementation with vitamin C after diagnosis of breast cancer is associated with a 19% reduction in mortality. (more…)
Written by Jessica Patella, ND. Supplementation with vitamin C after diagnosis of breast cancer is associated with a 19% reduction in mortality. (more…)
Written by Greg Arnold, DC, CSCS. Antioxidants unique to oats significantly reduce markers of inflammation by 53.2%, 45.8%, and 3% in three tests. (more…)
Written by Greg Arnold, DC, CSCS. Consuming 30 grams a day of flaxseed led to a 5.1% decrease in systolic blood pressure. (more…)
Written by Chrystal Moulton, Staff Writer. Consuming a protein enriched high carb breakfast while dieting reduced weight loss 5.9 times as much as a low carbohydrate group in a 32 week study. (more…)
Omega-3 Fatty Acids: Brain Health and Function
Chairs: R. Sharpee, NOW Foods, USA; and R. Watson, University of Arizona, USA (more…)
Written by Chrystal Moulton, Staff Writer. Average intake of ~1050mg of calcium is significantly linked to an increase in fat oxidation. (more…)
Written by Greg Arnold, DC, CSCS. Taking 4 grams of omega-3 fats per day decreased levels by 45%. (more…)
Written by Greg Arnold, DC, CSCS. Individuals at high risk for Alzheimer’s and with low physical activity experienced a 3% decrease in the volume of their hippocampus. (more…)
Proceedings of the NHRI Symposium, “The Effectiveness of Natural Products for Women’s Health”, held October 20th, 2012.
Click on the links below to view presentations:
Speaker: Tori Hudson, ND
Evidence-based natural solutions to symptoms related to peri-menopause and menopause.
PowerPoint Presentation
Speaker: Richard B. van Bremen, PhD
Safety and efficacy of botanical dietary supplements as alternatives to hormone replacement therapy.
PowerPoint Presentation
Speaker: Harry G. Preuss, MD, MACN, CN
Managing obesity with natural dietary supplements: Lessons learned from clinical studies.
PowerPoint Presentation
Dennis Lubahn, PhD
Using botanicals, hedgegogs, and oxysterols in the prevention of human disease.
PowerPoint Presentaion
William Helferich, Phd
Isoflavones and breast cancer growth and progression: A complex story involving dose, timing of exposure & source of isoflavones
PowerPoint Presentation
Elizabeth Lipski, Phd, CCN, CHN
Natural approaches for women’s common digestive issues: Focus on irritable bowel syndrome & constipation.
PowerPoint Presentation
Written by Chrystal Moulton, Staff Writer. Low glycemic diet significantly reduces BMI and insulin resistance. (more…)
Written by Chrystal Moulton, Staff Writer. Ashwagandha reduced reaction time by 7%. (more…)
Written by Chrystal Moulton, Staff Writer. Individuals on a very low-calorie diet for weight-loss are three times more likely to develop gallstones. Those on the very low calorie diet lost 2.8 lbs in 3 months. (more…)
Written by Jessica Patella, ND. Iron supplementation improved exercise performance demonstrated by increasing O2 intake lowering heart rate on average by -4.05beats/min in athletic women. (more…)
Written by Greg Arnold, DC, CSCS. Obese individuals receiving 25000IU of vitamin A experienced a 31% and a 17.4% decrease in a marker of diabetes and cardiovascular risk, respectively. (more…)
Written by Chrystal Moulton, Staff Writer. Patients with rheumatoid arthritis show 31% improvement in joint health with fish oil. (more…)
Written by Patrick B. Massey, MD, PhD. Author raises concern about the prevalence of vitamin D deficiency. (more…)
Written by Patrick B. Massey, MD, PH.D. Cooking food at high temperatures produces chemicals that contribute to diabetes, atherosclerosis, and dementia. (more…)
Written by Patrick B. Massey, MD, PH.D. Cinnamon, chromium, and saw palmetto can be beneficial in polycystic ovarian syndrome which affects about 10-12% of women. (more…)
Written by Greg Arnold, DC, CSCS. In 54 middle-aged subjects, pistachio use reduced fasting blood insulin by 22%. (more…)
Written by Chrystal Moulton, Staff Writer. This review shows various researches on the effect of tyrosine supplementation on stress. (more…)