Written by Harold Oster, MD. Results suggest that diabetics with periodontitis are more likely than non-diabetics to have low vitamin D levels and a diet low in fruits and vegetables. (more…)
Written by Taylor Woosley, Staff Writer. Results of the cross-sectional analysis using data from the Hamburg City Health Center shows a significant association between a higher anti-inflammatory diet score and lowers odds of periodontitis risk (p < 0.001). (more…)
Written by Taylor Woosley, Staff Writer. Findings of the 28-day study show that treatment consisting of non-surgical periodontal treatment with the use of complex phytoadaptogens (70% alcoholic extract of G. glabra and 40% alcoholic extracts of R. rosea and A. senticosus in a 2:1:1 ratio) effectively relieves inflammation related to chronic periodontitis. (more…)
Written by Chrystal Moulton, Staff Writer. Eighteen months of supplementation with aged garlic extract significantly improved the probing pocket depth of affected teeth in the treatment group with periodontitis. (more…)
Written by Angeline A. De Leon, Staff Writer. Supplementing with a combination of vitamin C, vitamin E, lysosome and carbazochrome significantly improved gingival inflammation in study participants with chronic periodontitis. (more…)
Written by Greg Arnold, DC, CSCS. In a study with 4708 subjects, higher vitamin E levels were associated with a better score in periodontitis. (more…)
