Probiotic Supplementation Improves Gut Microbiota and Provides Neuroprotective Effects in Elderly Subjects

Written by Taylor Woosley, Staff Writer. 12-week supplementation of a probiotic containing 1 x 109 CFU Bifidobacterium bifidum BGN4 and Bifidobacterium longum BORI in soybean oil/day significantly increased IPA levels (p < 0.05) and in vitro treatment with IPA significantly decreased proinflammatory TNF-α concentration in activated microglia (p < 0.05).  (more…)

The Positive and Negative Effects of Caffeine Consumption

Written by Taylor Woosley, Staff Writer. Clinical research has associated caffeine consumption with improved brain health, cardiovascular function, and has been linked to a lower risk of all-cause mortality. However, overconsumption can lead to negative effects on nervous system and cardiovascular health. (more…)

Gingko Biloba Extract (EGb 761) Improves Cognitive Assessment Scores Relating to Delayed Recall and Language in Post-Stroke Patients

Written by Taylor Woosley, Staff Writer. 24-week consumption of the Gingko biloba leaf extract EGb 761, according to the clinicians’ global ratings, shows that 80.2% of participants taking EGb 761 improved compared to baseline versus 20.8% of participants who received standard treatment.  (more…)

Probiotic Supplementation May Improve Motor, Non-Motor Symptoms and Depression in Adults with Parkinson’s Disease

Written by Taylor Woosley, Staff Writer. Results of the meta-analysis including 11 randomized controlled studies shows improved motor scores (SMD, -0.65; 95% CI -1.11 to -0.19), non-motor scores (SMD, -0.81; 95% CI -1.12 to -0.51), and mental health scores (SMD, -0.72; 95% CI -1.10 to -0.35) in subjects in the probiotic groups compared to the control group.  (more…)