by Becky | Feb 14, 2022 | 2021, Brain Health, Cognitive Health
Written by Taylor Woosley, Staff Writer. Study results suggest that the inclusion of an anti-inflammatory diet may offer significant protection against neurodegenerative disorders, with participants in the highest pro-inflammatory diet group having a 3 times higher chance of developing dementia. (more…)
by Becky | Feb 11, 2022 | 2021, Brain Health, Cognitive Health, Vitamin C
Written by Jessica Patella, ND. Healthy adults who supplemented with 500 mg of vitamin C twice a day showed improvement in vitamin C serum levels and mental vitality, especially regarding work motivation, attentional focus and better performance on cognitive tasks. (more…)
by Becky | Feb 7, 2022 | Botanicals, Stress
Written by Dr. Patrick Massey, MD, PhD. In a medical study, a specific extract of the French oak tree (Robuvit) was shown to reduce many of the parameters consistent with a diagnosis of burnout among physicians and other professionals in stressful jobs. (more…)
by Becky | Jan 25, 2022 | 2021, Aging, Botanicals, Ginseng
Written by Marlene Hollick, Ed.D., R.D. Study results showed that post-menopausal women who were administered Korean red ginseng demonstrated increased mtRNA copy numbers, increased total antioxidant status, and decreased reported fatigue symptoms, compared to post-menopausal women who were not administered Korean red ginseng. (more…)
by Becky | Jan 13, 2022 | 2021, Bladder Health, Pycnogenol
Written by Taylor Woosley, Staff Writer. Study results suggest 60-day supplementation of Pycnogenol® significantly reduces the chance of a recurrent urinary tract infection, compared to cranberry supplementation and control group. (more…)
by Becky | Oct 13, 2021 | 2021, Blood Lipids, Blood Sugar
Written by Chrystal Moulton, Staff Writer. Urinary albumin-to-creatinine ratio [UACR] (P<0.001), total cholesterol (P =0.03), VCAM-1 levels (P<0.001), and HbA1C levels (P <0.001) were significantly lower in the PBE group compared to placebo at the end of the trial. (more…)
by Becky | Oct 13, 2021 | 2021, Amino Acids, Brain Health
Written by Chrystal Moulton, Staff Writer. Reaction time (p= 0.017) and working memory (P<0.05) were significantly improved following single dose of 100mg L-theanine. (more…)
by Becky | Oct 11, 2021 | 2021, Blood Pressure, Cardiovascular Health, Fitness and Exercise
Written by Chrystal Moulton, Staff Writer. 6-week high resistance inspiratory muscle strength training (IMST) significantly improved blood pressure in healthy adults (p<0.05). (more…)
by Becky | Aug 30, 2021 | 2021, Antioxidants, Bone Health
Written by Chrystal Moulton, Staff Writer. Two single nucleotide polymorphisms (SNPs) linked to circulating alpha-tocopherol are strongly associated with estimated bone mineral density (P < 0.001). (more…)
by Becky | Aug 24, 2021 | COVID-19, Fruits and Vegetables
Written by Dr. Patrick Massey, MD, PhD. Could eating more vegetables and less processed meat help protect you from a COVID-19 infection? A recent study suggests these two measures offer a modest protective effect against COVID-19. (more…)
by Becky | Aug 18, 2021 | 2021, Antioxidants, Blood Lipids, Fruits and Vegetables, Women's Health
Written by Jessica Patella, ND. Study results indicate that daily consumption of 50-100 grams of dried plums may improve cardiovascular risk factors in healthy postmenopausal women by increasing antioxidant capacity. (more…)
by Becky | Jun 10, 2021
Webinars The Power of Thoughts and Health Presented by Dr. Patrick Massey, MD, PhD, MhD In this interesting lecture, Dr. Massey explores the physics and medicine characterizing the reality and life altering power of your thoughts, how to your enhance positive thought...
by Becky | May 26, 2021 | Botanicals, Brain Health, Cognitive Health, Ginseng
Written by Chrystal Moulton, Staff Writer. Participants receiving the herbal combination showed improvements in working memory and attention with lower brain activation. (more…)
by Becky | May 26, 2021 | Alpha Lipoic Acid, Antioxidants, Diabetes
Written by Chrystal Moulton, Staff Writer. Supplementation with alpha lipoic acid saw significant reduction in symptoms of neuropathic pain observed in patients with diabetes mellitus (P <0.001). (more…)
by Becky | May 25, 2021 | Cardiovascular Health, Omega - 3
Written by Chrystal Moulton, Staff Writer. Supplementation with omega-3 fatty acids significantly improved heart rate (p= 0.009) and pulse wave velocity (p= 0.014) in patients with abdominal aortic aneurysm (AAA). (more…)
by Becky | May 17, 2021 | 2016, Blood Lipids, Botanicals, Cardiovascular Health
Written by Angeline A. De Leon, Staff Writer. Six months of supplementation with Bergavit® was shown to significantly improve not only plasma lipid levels in subjects with moderate hypercholesterolemia, but lipoprotein profile as well. (more…)
by Becky | Apr 29, 2021 | 2017, Alternative Therapies, CBD
Written by Joyce Smith, BS. Researchers, using informal surveys of patients enrolled in the medical cannabis program, discovered that a significant proportion of chronic pain patients reported having replaced their opioid prescriptions with cannabis for treating their chronic pain.
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by Becky | Apr 29, 2021 | Alternative Therapies, CBD, Fibromyalgia
Written by Dr. Patrick Massey, MD, PhD. A recent study demonstrated that cannabis can have a significant benefit in reducing the pain and improving the quality of life in people with fibromyalgia. (more…)
by Becky | Apr 26, 2021 | 2020, Antioxidants, Heavy Metals, Liver Health
Written by Angeline A. De Leon, Staff Writer. An oleuropein-rich extract, with its antiapoptotic, anti-inflammatory, and antioxidant properties, significantly reduced cadmium-induced toxicity in the liver cells of mice. (more…)
by Becky | Apr 6, 2021 | 2021, COVID-19
Written by Joyce Smith, BS. Researchers found that the SARS-CoV-2 receptor preferentially recognizes the blood group A antigen expressed on respiratory epithelial cells which may explain why individuals with group A blood may be more susceptible to respiratory failure from COVID-19 infections. (more…)