Written by Michael Lelah, Ph.D., Conference paper presented at the American Oil Chemists’ Society (AOCS) Hot Topics Symposium, May 2006. Theme: Controversy over the Role of Natural Vitamin E in Reducing Leading Causes of Death. (more…)
Written by Chandan K. Sen Ph.D., Conference paper presented at the American Oil Chemists’ Society (AOCS) Hot Topics Symposium. May 2006. Theme: Controversy over the Role of Natural Vitamin E in Reducing Leading Causes of Death. (more…)
By Neil E. Levin, CCN, DANLA, Nutrition Education Manager. Conference paper presented at the American Oil Chemists’ Society (AOCS) Hot Topics Symposium. May 2006. Theme: Controversy over the Role of Natural Vitamin E in Reducing Leading Causes of Death. Posted July 2, 2008. (more…)
Written by Greg Arnold, DC, CSCS. In a study of 847 patients with an average age of 73.5 years, those who took 2000 IU vitamin E per day had a 26% reduction of death in Alzheimer’s disease patients, compared to those who did not take vitamin E. (more…)
Written by Neil Levin, CCN, DANLA, Nutrition Education Manager. Media coverage of negative reports, especially regarding vitamins, tends to drown out the positive ones, even when the good news is backed by studies with better design and implementation. (more…)
Written by Susan Sweeny Johnson, PhD., Biochem. (more…)
Written by Susan Sweeny Johnson, PhD, Biochem. After 19 years of followup, researchers assessed the incidence and type of prostate cancers of 29,133 Finnish male smokers and found that those with higher blood concentrations of alpha- tocopherol had a strongly reduced incidence of advanced cancers by almost 45%. (more…)
