Vitamin D May Decrease the Risk of Death in the General Population
Written by Diana Gnat, DC. (more…)
Written by Diana Gnat, DC. (more…)
Written by Greg Arnold, DC, CSCS. Study has found that low vitamin D levels may play a role in heart attacks. (more…)
Written by Greg Arnold, DC, CSCS. In 80 seniors 74% had low levels of vitamin D, yet they consumed more than the recommended amount of vitamin D per day. (more…)
Written by Susan Sweeny Johnson, PhD, Biochem. In 80 adults with an average age of 75, half had mild brain size decrease (Alzheimer’s disease) and half were normal. Those with low vitamin D levels performed significantly lower on 2 out of the 4 tests given. (more…)
Written by Susan Sweeny Johnson, PhD, Biochem. (more…)
Written by Susan Sweeny Johnson, PhD, Biochem. 93 patients with congestive heart failure, who supplemented with 2000 IU of Vitamin D per day for 9 months, had decreased inflammation but there was no effect on heart function or longevity. (more…)
Written by Marcia Egles, MD. Pancreatic cancer rates were 20% less in those who took vitamin D. (more…)
Written by Greg Arnold, DC, CSCS. In a study of 1282 men and women, patients with minor and major depression had 14% lower vitamin D levels than those with no depression. (more…)
Written by Greg Arnold, DC, CSCS. In a study of 3300 patients in a health study, the group with the highest blood levels had a 55% lower risk of all forms of cancer compared to the group with the lowest blood levels. (more…)
Written by Greg Arnold, DC, CSCS. Study promotes increased vitamin D intake as a way to help increase heart health. (more…)
Written by Susan Sweeny Johnson, PhD, Biochem. Calcium alone appears to reduce the relative risk of cancers about 40% and with the addition of vitamin D, reduced the risk of cancer almost 80%. (more…)
Written by Greg Arnold, DC, CSCS. Those who supplemented with 500 IU of Vitamin D per day had a statistically significant 7% reduction in mortality from all causes. (more…)