• Donate
  • Newsletter
  • Events
  • Contact Us
0 Items
NHRI
  • Health Topics
    • Alternative Therapies
      • Bladder Health
      • Bone Health
      • Brain Health
      • Cancer
      • Cardiovascular Health
      • Digestive Health
    • Ear, Nose and Throat
      • Environmental Health
      • Eye Health
      • Immune Health
      • Infant and Children’s Health
      • Joint Health
      • Kidney Health
    • Liver Health
      • Lung Health
      • Men’s Health
      • Oral Health
      • Pancreatic Health
      • Skin Health
      • Women’s Health
  • Supplements & Food
    • Amino Acids
    • Antioxidants
    • Botanicals
    • Minerals
    • Probiotics
    • Vitamins
  • Recent Articles
  • About Us
    • About Us
    • Managing Board
    • Scientific Advisory Board
    • Our Writers
    • Our Supporters
    • Webinars and Interviews
    • Resources
Select Page

Consumption of Trans Fats Leads to Irritability and Aggression

by nhri | Apr 4, 2012 | 2012, Brain Health, Trans Fats

Written by Tatjana Djakovic, Staff Writer. In a study of 1018 adults, consumption of trans fats was statistically significant related to aggression, impatience, and irritability. (more…)

Trans Fats Hinder, Olive Oil Benefits Mental Health

by nhri | Mar 29, 2012 | 2011, Brain Health, Depression, Olive & Monosaturated, Trans Fats

Written by Greg Arnold, DC, CSCS. A 10 year study of 12,059 depression free patients found that those with the highest 20 % intake of trans fatty acids had a 48% increased risk of depression compared to those with the lowest 20% of Vitamin D intake.  (more…)

Even Those Chips Carry Some Risk – Informed Opinion

by nhri | Apr 6, 2009 | Cardiovascular Health, Trans Fats

Written by Patrick Massey, M.D., Ph.D. The oils in fried foods are believed to increase overall inflammation in the body, an important step for the development of heart disease. (more…)

Categories

Health Topics
Alternative Therapies
Bladder Health
Bone Health
Brain Health
Cancer
Cardiovascular Health
Digestive Health
Ears, Nose and Throat
Environmental Health
Eye Health
Immune Health
Infant and Children's Health
Joint Health
Kidney Health
Liver Health
Lung Health
Men’s Health
Oral Health
Pancreatic Health
Skin Health
Women’s Health
Supplements & Food
Amino Acids
Antioxidants
Botanicals
Minerals
Probiotics
Vitamins

Recent Articles

  • Reishi Spore Oil Shown to Reduce Triglyceride Levels
  • The Importance of the Root Cause Approach to Health: An Interview with Sarah Hung, ND, MSOM, L.ac.
  • Curcumin Improves Symptoms Associated with Type 2 Diabetes
  • Increase in Dietary Fiber Intake Reduces the Risk of Peripheral Artery Disease in Individuals with Hypertension
  • Omega-3 Fatty Acids Significantly Associated with A Biomarker of Autoimmune Disease

Archives

Please follow & like us :)

Facebook
Facebook
fb-share-icon
fb-share-icon
Share