Phytosomal Curcumin Improves Glycemic Factors, Liver Function, and Serum Cortisol in Overweight Subjects
Written by Angeline A. De Leon, Staff Writer. An eight-week supplementation with a phytosomal preparation of curcumin containing phosphatidylserine and piperine improved glycemic factors, hepatic function and serum cortisol levels in participating overweight subjects. (more…)