by Becky | Jan 22, 2018 | 2017, Vitamin C, Vitamins
Written by Joyce Smith, BS. Study participants with the highest levels of plasma vitamin C had significantly lower levels of weight, BMI, waist circumference, better measurements of metabolic health and lower levels of cognitive impairment. (more…)
by Becky | Dec 4, 2017 | 2016, Cardiovascular Health, Obesity
Written by Angeline A. De Leon, Staff Writer. Overweight and obese study participants with a higher abundance of Akkermansia muciniphila significantly improved their glucose metabolism, blood lipids, and body composition following a 6-week calorie restricted diet. (more…)
by nhri | Oct 1, 2012 | 2012, Blood Pressure, Blood Sugar, Cardiovascular Health, Fiber, Metabolic Syndrome, Whole Grains
Written by Greg Arnold, DC, CSCS. In 46 patients with type 2 diabetes and high blood pressure, the consumption of 3 grams beta-glucan reduced blood pressure significantly. In other studies on blood sugar levels results were mixed but may be beneficial. (more…)
by nhri | Sep 19, 2012 | 2012, Blood Pressure, Diabetes, Fiber, Metabolic Syndrome, Pancreatic Health, Weight Control
Written by Greg Arnold, DC, CSCS. Psyllium lowered insulin levels by 20% and blood sugar by 22% in a study of 93 patients compared to the control group. Another test showed reductions in blood pressure. (more…)