Written by Joyce Smith, BS. This study found no correlation between dietary gluten intake and the risk for incidence Crohn’s disease or ulcerative colitis among women and men without celiac disease. (more…)
Written by Greg Arnold, DC, CSCS. Gluten sensitivity includes wheat allergy, Crohn’s Disease, and non-celiac gluten sensitivity. Non-celiac gluten sensitivity is hard to determine and food withdrawal and re-introduction seems best at present. (more…)
Written by Greg Arnold, DC, CSCS. In a very small study, withdrawal of gluten from the diet produced significant improvements in Schizophrenia symptoms. (more…)
