Written by Susan Sweeny Johnson, PhD, Biochem. The omega -3 fatty acids from fish oil, docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), play an important role in reducing inflammation in the body (1-5). Periodontal disease, the loss of gum tissue and bone...
Erythritol is a Sweet, Zero-Calorie Antioxidant
Written by Marcia J. Egles, MD. Research from the Netherlands showed that erythritol is a strong antioxidant, does not raise blood sugar levels or promote tooth decay, has a favorable effect on blood vessels, and has no calories. Researchers in a recent laboratory...
Vitamin B12 Found to Help Oral Health
Written by Greg Arnold, DC, CSCS. Vitamin B12 treatment, which is inexpensive, and low-risk, seems to be effective for patients suffering from RAS, regardless of the blood vitamin B12 level. Canker sores, also known as recurrent aphthous stomatitis (RAS), are one of...
Chewing Xylitol Sweetened Gum After Meals May Be an Enjoyable Way to Reduce Tooth Decay
Written by Susan Sweeny Johnson, PhD, Biochem. Dental caries are caused by the fermentation of sugar left on the teeth after eating. This produces acid in the mouth, which eats away tooth enamel. Chewing sugared gum has been clearly shown to cause tooth decay. (1) ...
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