Written by Marcia Egles, MD. Doubling a measure of vitamin B-12 was associated with a 30% slower rate of cognitive decline. An association between low vitamin B12 status and cognitive decline in older adults is the finding of a ten- year long British study. Vitamin...
Written by Marcia Egles, MD. In a study of 1092 Singapore residents, those using curry in their diet had an average mental performance score equal to those ten years younger and not using curry. The yellow spice in curry has been used as a food and medicinal in India...
Written by Greg Arnold, DC, CSCS. In a study of 847 patients with an average age of 73.5 years, those who took 2000 IU vitamin E per day had a 26% reduction of death in Alzheimer's disease patients, compared to those who did not take vitamin E. The incidence of...
