by Becky | Oct 6, 2023 | 2022, Blood Pressure, Botanicals, Cardiovascular Health
Written by Chrystal Moulton, Staff Writer. Hibiscus demonstrated lowering effects on blood pressure similar to pharmaceuticals with no significant difference between the two treatments. (more…)
by Becky | Apr 5, 2022 | Botanicals, Obesity, Polyphenols, Weight Control
Written by Taylor Woosley, Science Writer. A polyphenol extract combination (Lemon verbena and Hibiscus extracts, standardized in verbascocide and anthocyanins, mixed in a 65%-35% ratio) decreased appetite sensation and reduced fat mass in overweight and obese subjects. (more…)
by Becky | Mar 10, 2017 | 2017, Blood Pressure, Botanicals, Cardiovascular Health, Kidney Health, Stones
Written by Greg Arnold, DC, CSCS. Four weeks of daily supplementation with either 10 mg of Hibiscus –derived anthocyanins or 10 mg of Lisinopril demonstrated that hibiscus is as significantly effective in improving blood pressure values and increasing urine volume and creatine clearance as Lisinopril.
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by Becky | Jan 5, 2017 | 2010, Blood Pressure, Botanicals
Written by James C. Morton Jr., Staff Writer. In a randomized placebo-controlled, double-blinded, clinical trial research study, Hibiscus Sabdariffa significantly decreased systolic blood pressure (5.5%) and diastolic blood pressure (4.0%) compared to the baseline and placebo groups. (more…)
by Becky | Sep 29, 2016 | 2013, Blood Lipids, Botanicals, Infant and Children's Health, Obesity
Written by Greg Arnold, DC, CSCS. Supplementing with 2 grams of an antioxidant rich hibiscus powder for one month, saw significant improvements in total cholesterol, triglycerides, and LDL cholesterol levels in participating adolescents.
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by Becky | Apr 15, 2016 | 2010, Botanicals, Metabolic Syndrome
Written by Jessica Patella, ND. In 72 patients with metabolic syndrome plus a control group, those taking hibiscus extract had a 12.2% reduction in blood sugar and other benefits. (more…)
by Becky | Jan 1, 2016 | Blood Pressure, Botanicals, Cardiovascular Health
Written by Patrick B. Massey, MD., PhD. Studies showed a ten percent reduction in blood pressure with the consumption of three or more cups of hibiscus tea per day. (more…)
by nhri | Jan 25, 2013 | 2008, Blood Pressure, Botanicals, Diabetes, Pancreatic Health
Written by Tatjana Djakovic, Staff Writer. Researchers found that systolic blood pressure decreased by 8.1% in study participants who drank hibiscus tea and their diastolic blood pressure decreased by 1.6%. (more…)
by nhri | Jan 28, 2009 | Blood Pressure, Cardiovascular Health
Written by Patrick Massey, M.D., Ph.D. Drinking a little hibiscus tea, after a nerve-racking day, may be both relaxing and help lower stress-induced high blood pressure (more…)
by Becky | Aug 17, 2022 | 2022, Botanicals, Skin Health
Written by Taylor Woosley, Staff Writer. Compared to placebo group, one-month consumption of 180mg C. rabens extract resulted in significant changes in skin wrinkles (p<0.05), brightness (p<0.001), collagen content (p<0.01), and UV spots (p<0.05). (more…)
by Becky | Aug 1, 2022 | 2022, Blood Pressure, Cardiovascular Health
Written by Chrystal Moulton, Staff Writer. Researchers observed an average 12.12 and 10.16 mmHg decrease in daytime and nighttime systolic blood pressure, respectively (p< 0.001). (more…)
by Becky | May 1, 2017 | 2013, Blood Pressure, Cardiovascular Health
Written by Greg Arnold, DC, CSCS. Of the 70 participating subjects with healthy blood pressures, those who supplemented with Nigella sativa oil for 8 weeks, had significantly reduced blood pressure compared to placebo.
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by Becky | Apr 15, 2016 | 2015, Blood Pressure, Cardiovascular Health
Written by Greg Arnold, DC, CSCS. Reviews of randomized clinical trials show that chlorogenic acid supplementation statistically and significantly reduced systolic and diastolic blood pressures in participating subjects. (more…)