Hypertension

Quercetin May Reduce Hypertension

A recent study found that Stage 1 hypertension patients who took 730 mg of quercetin per day for 28 days had reductions in both systolic and diastolic blood pressure.

»
Read more

Bioflavonoid-rich Peel Extracts: From Anti-hypertensive Effect to Anti-remodeling Effect in the Heart

This abstract on the anti-hypertensive effect of the purple passion fruit peel (PFP) extract, was presented at the Second International Symposium on Human Health Effects of Fruits and Vegetables, FAV Health 2007.

»
Read more
1 attachment

Fish Oil Improves Blood Vessel Health in People with High Blood Pressure

In a recent study of overweight patients with high blood pressure, artery stiffness improved greatly in those who took 3g of fish oil per day, compared to those to took a placebo.

»
Read more

Perinatal supplementation of Long-Chain Fatty Acids as a Strategy to Prevent Hypertension, Diabetes Mellitus and Coronary Heart

Stimuli or insults during the perinatal period can have lifetime consequences and is called as “programming”. Programming stimuli may be generated endogenously or environmental. Early nutrition is one important environmental signal that can induce lifetime effects on metabolism, growth, and neurodevelopment and on major disease processes such as hypertension, diabetes, and coronary heart disease (CHD).
» Read more...