High Fructose Corn Syrup a Newfound Source of Mercury

Abstracted by Marcia Zimmerman, from “Mercury from Chlor-Alkali Plants: Measured Concentration in Food Product Sugar” Environ Health 2009;8: epub. doi:10.1186. Posted February 11, 2009. Read more »

Risk of Advanced Prostate Cancer Reduced with Vitamin K

Abstracted by Marcia J. Egles, MD, from “Serum Undercarboxylated Osteocalcin as Biomarker of Vitamin K Intake and Risk of Prostate Cancer: A Nested Case-Control Study in the Heidelberg Cohort of the European Prospective Investigation into Cancer and Nutrition”, Cancer Epidemiology, Biomarkers and Prevention, January 1, 2009; 18(1): 49 – 56. Posted February 11, 2009. Read more »

CoQ10, Vitamin E and Selenium Help Skin Health

Abstracted by Greg Arnold, DC, CSCS, from “Clinical and biochemical effects of coenzyme Q10, vitamin E, and selenium supplementation to psoriasis patients”. Nutrition, December, 2008. Posted February 10, 2009. Read more »

The Alternative Approach: Soy Supplementation May Help Through Menopause

By Patrick Massey, M.D., Ph.D., Daily Herald Columnist, February 9, 2009.   A recent study showed a soy supplement was as effective as prescription estrogen for relieving menopausal symptoms. Read more »