by Becky | Jul 19, 2018 | 2018, Cancer, Environmental Health, Radioactivity and Irradiation
Written by Joyce Smith, BS. Study results of the Ramazzini Institute found a significant increase of heart Schwannomas and a non-significant increase of brain tumors in Sprague-Dawley rats exposed to radiofrequency radiation. (more…)
by Becky | May 22, 2018 | 2011, Cancer, Lung Health, Mesothelioma
Written by Joyce Smith, BS. Study shows that extra-pleural pneumonectomy does not increase survival and quality of life for mesothelioma patients and may actually do more harm than good. (more…)
by Becky | May 18, 2018 | 2018, Alcohol, Breast Cancer, Cancer, Obesity, Stress, Women's Health
Written by Jessica Patella, ND. This case-controlled study found a strong correlation between alcohol, obesity and stress, and no correlation between stress and breast cancer; however, a 25% increase in breast cancer was found in obese women between 31 and 40 years of age. (more…)
by Becky | May 1, 2018 | 2018, Alcohol, Breast Cancer, Cancer
Written by Angeline A. De Leon, Staff Writer. A case-controlled study of Brazilian women finds an association between regular alcohol consumption and increased risk of breast cancer. (more…)
by Becky | Jan 29, 2018 | 2017, Cancer, Vitamin D - Cancer, Vitamins, Women's Health
Written by Jessica Patella, ND. Six months of supplementation with fifty-thousand international units of Vitamin D resulted in significant regression of CIN-1 precancerous cells in the participating twenty-nine women compared to the control. (more…)
by Becky | Nov 13, 2017 | 2017, Cancer, Environmental Health, Luekemia
Written by Angeline A. De Leon, Staff Writer. This study finds a significant correlation between chronic lymphocytic leukemia and residential levels of radon gas based on radon levels collected from counties in Iowa, North Dakota, Texas, and Wisconsin. (more…)
by Becky | Oct 23, 2017 | 2016, Cancer, Essential Oils, Thyroid
Written by Greg Arnold, DC, CSCS. Two weeks of a combination of lemon and ginger oil aromatherapy significantly improved saliva production in the submandibular and parietal glands of participants undergoing radioactive iodine therapy. (more…)
by Becky | Sep 26, 2017 | 2017, Breast Cancer, Cancer
Written by Joyce Smith, BS. Of the 33,817 participating postmenopausal women, those who consumed a more proinflammatory diet had an increased risk of breast cancer compared to women who consumed an anti-inflammatory diet. (more…)
by Becky | Aug 28, 2017 | 2017, Cancer, Minerals, Selenium, Women's Health
Written by Greg Arnold, DC, CSCS. African American study participants who supplemented with 20 micrograms of selenium had a 30% lower risk of developing ovarian cancer compared to those who supplemented with no selenium.
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by Becky | Jul 31, 2017 | 2017, Antioxidants, Botanicals, Cancer, Ginger
Written by Angeline A. De Leon, Staff Writer. Chemotherapy –induced nausea and vomiting was significantly improved in cancer patients who took 200 mg of 6-gingerol prior to and continuing through their chemotherapy treatment compared to those cancer patients who took a placebo. (more…)
by Becky | May 2, 2017 | Calcium, Cancer, Vitamin C, Vitamins
Written by Patrick B. Massey, MD, Ph.D. Studies have shown that Vitamin C supplementation can significantly reduce breast cancer mortality risk as well as risk of cancer recurrence.
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by Becky | Dec 27, 2016 | Botanicals, Cancer
Written by Patrick Massey, MD, PhD. Mistletoe may play an important role in the treatment of not just pancreatic cancer but many other cancers as well.
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by Becky | Sep 22, 2016 | 2013, Cancer, Colorectal (Colon)
Written by Greg Arnold, DC, CSCS. Researchers found that eating “heavily browned or blackened” meat significantly increased the risk of colon cancer by 125% compared to eating meat that was only “lightly browned or rare”
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by Becky | Sep 8, 2016 | 2016, Cancer, Liver Health, Other Cancers, Selenium
Written by James C. Morton Jr., Staff Writer. In a European prospective cohort study high selenium and selenoprotein P circulation reveals significant lower hepatocellular carcinoma risk compared to control group. (more…)
by Becky | Jul 6, 2016 | 2016, Cancer, Vitamin D - Cancer, Women's Health
Written by Greg Arnold, DC, CSCS. A new study revealed that serum vitamin D levels higher than 40 nanograms /milliliter significantly reduced the overall cancer risk by 67% compared to vitamin D levels less than 20 ng/ml. (more…)
by Becky | May 2, 2016 | 2014, Cancer, Colorectal (Colon), Curcumin, Digestive Health, Liver Health
Written by Chrystal Moulton, Staff Writer. This review covered several studies on the safety and possible use of curcumin in treating gastrointestinal disorders. One of these studies showed a 16% reduction in the recurrence of active ulcerative colitis using curcumin compared to a placebo group. (more…)
by Becky | Apr 29, 2016 | 2016, Breast Cancer, Cancer, Whole Grains
Written by Jessica Patella, ND. In a study with 250 women newly diagnosed with breast cancer and 250 controls, those consuming whole grains more than 7 times per week had only about 1/3 the breast cancer than in the low whole grain group. (more…)
by Becky | Apr 27, 2016 | 2015, Cancer, Selenium, Women's Health
Written by Greg Arnold, DC, CSCS. 78% of the participating women who supplemented with selenium for 6 months had improved cervical cell health compared to 50% of women in the control group. (more…)
by Becky | Apr 26, 2016 | Alternative Therapies, Cancer, Luekemia, Menopause, Natural Sweeteners, Oral Health
Written by Joyce Smith, BS. Honey is antimicrobial, helps with pain reduction, and has cancer fighting properties.
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by Becky | Apr 22, 2016 | Cancer, Grape Seed Extract
Written by Patrick B. Massey, MD, PH.D. Grapeseed extract may be a potential anti-cancer agent. (more…)
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