Pycnogenol® Relieves Symptoms Related to Restless Leg Syndrome & Improves the Venoarteriolar Response

Written by Taylor Woosley, Staff Writer. 4-week supplementation of 150 mg/day of Pycnogenol significantly improved Visual Analogue Scale Line scores (P<0.05) and significantly decreased levels of oxidative stress (P<0.05). Furthermore, subjects in the Pycnogenol® group had a significant (>15%) increase in venoarteriolar response.  (more…)

Omija (Schisandra chinensis) Extract and Soybean Mixture Improves Glycemic Control in Hyperglycemic Subjects

Written by Taylor Woosley, Staff Writer. 12-week supplementation of an Omija extract and soybean mixture capsule resulted in significant improvement in plasma glucose levels compared to baseline (p=0.002, 0.023, 0.041). Furthermore, OSM subjects experienced lower insulin levels and insulin AUC compared to placebo, even after adjustment of the baseline (p=0.006, 0.011).  (more…)

Amla Supplementation Lessens Severity & Length of COVID-19 Related Symptoms in Adults

Written by Taylor Woosley, Staff Writer. 10-day consumption of amla (either 2 g of the sachet powder or 100 cc amla tea/day) given to subjects recently diagnosed with COVID-19 resulted in a significant increase in SpO2 levels compared to the control arm (P < 0.001), along with a reduction in the mean percentage of lung involvement on CT (P < 0.001) and an improvement in CRP test results (P < 0.001). (more…)

Complex Phytoadaptogen Application Aids in Prevention of Chronic Periodontitis

Written by Taylor Woosley, Staff Writer. Findings of the 28-day study show that treatment consisting of non-surgical periodontal treatment with the use of complex phytoadaptogens (70% alcoholic extract of G. glabra and 40% alcoholic extracts of R. rosea and A. senticosus in a 2:1:1 ratio) effectively relieves inflammation related to chronic periodontitis. (more…)

Curcumin Consumption Through Dietary Sources Improves Cognitive Functioning Including Executive Function and Attention in Older Adults

Written by Taylor Woosley, Staff Writer. Findings of this observational cohort study suggest that more frequent consumption of foods containing curcumin, such as curry, resulted in overall enhanced cognition, with improvements noted for short-term working memory, language, attention, and executive function. (more…)

Herbal Formulations Containing Tamarindus indica Seed Extract Significantly Improved Joint Mobility and Reduced Musculoskeletal Pain in Subjects with Mild-to-Moderate Knee Osteoarthritis

Written by Taylor Woosley, Staff Writer. Results of the 56-day study demonstrate the efficacy of tamarind-containing botanical compositions on alleviating pain and improving joint function and physical mobility scores in participants through the reduction of low-grade inflammation.  (more…)